What is Seoul known as for?

Seoul is known as a city where you can shop till you drop. Seoul has been change over time and make people travel to Seoul with lots of things, activities, attractions, food, festivals, sports as Seoul is a place where you do not want to miss out for your traveling for your destinations.

Seoul is known as a city where you can get their significant main side dish that is Kimchi or Bibimbap. However, the city, Seoul has made a well known to the people that Kimchi is their very own traditional and significant dish that like no ther place of the world you can get the top and the greatest Kimchi in the world.

A city where you can shop at the most luxury shopping mall, traditional lifestyle such as traditional dress, residences, gardens or the budget where you can get the lowest prices for your shopping.

One of the main feature of the well known of Seoul is...

KIMCHI

This fermented food is common worldwide, but the special flavor of the fiery spice Kimchi is the truly unique to Korean people. The main Kimchi vegetables include radish, Korean cabbage and cucumber which are soaked in brine and mixed or stuffed with the seasonings that are made of red pepper powder, sliced green onions, crushed garlic, ginger and many types of seasoning and garnishing to add on to the Kimchi.

Kimchi ingredients and the way Kimchi is made are also different by the seasons. Kimchi as to the Korean people, are valued to the hearts of the Koreans and is much more than just another fermented food. Thus, Korean people will not imagine if there are no Kimchi in their everyday life food of their meals.

Basically, making a Kimchi must be skilled and be keen on to making Kimchi as it is one of their traditional food of their everyday life meals. The Korean people will never ever forget their side dish of their Kimchi because Korean people believed that Kimchi made their life complete in their meals.

Today, in Korea, there are even a Kimchi Museum of Korea where people will get to see the display on how the Kimchi is made, the cooking utensils, various kinds of Kimchi other related items of Kimchi. 

Hence, the Museum also provides a room tasting for visitors to try on the Kimchi. To let visitors to learn and get to explore more on the information and  history of Kimchi. To specialize Kimchi as one of their significant food in Korea.